Caligiore Ecological Vineyards

Caligiore Argentinean Wine

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The Caligiore family has been working their 17‐acre Finca La Marolina in Mendoza’s Lujan de Cuyo district since 1969. In 2000 the family added the 35 acre Finca Cayanta vineyard and established a new organic winery and winemaking practice in all of its holdings. Each wine shows an expression of the land it’s from and the words this winery lives by… “The soul of the land turns into wine!”

Founded with a view of developing sustainable business, local identity, social responsibility, and care of the environment, Caligiore’s winemaking captures the true essence and culture of Mendoza, Argentina.

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Caligiore Articles and Media Attention

INDIGENOUS YEASTS

Today I’ve chosen a controversial topic among winemaking practices, which is the use of indigenous or native yeasts in wine fermentation. Yeasts are very important in winemaking, because they are [...]
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Proud like the Andes Mountains

Caligiore wines are grown and produced in Mendoza, Argentina, right at the base of the eastern side of the Andes Mountains. The basis of the name of the Andes Mountains [...]
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A Spotlight on Marquee Imports

Marquee imports wine from around the world. Each of which is characterized by its own unique traits. With each region producing wine with a distinctive aroma and flavor, each of [...]
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Marquee’s Featured Wine of the Week: Caligiore Reserve Bonarda

We’re in love with this Caligiore Reserve Bonarda. Move aside Malbec, and share the table with this lovely wine from Argentina. With its rich berry aromas, it combines with an understated earthy [...]
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BONARDA: A TRULY ARGENTINIAN EXPERIENCE

Yes, Argentina is world-renowned for its wonderful Malbec with its sweet, velvety tannins that have seduced consumers all around the world for decades, but Argentina is not just Malbec. Throughout [...]
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